01. Request on Telegram
You write to the manager on Telegram or WhatsApp: what scenario, what time, any preferences. "Dinner at Le Chat Botté on Thursday at eight-thirty, conversational French needed, evening dress code" — that's almost a finished brief. "I want a good companion for Saturday" is a reason to clarify three or four more things: language, format, hotel, approximate age range.
The manager replies within 3 minutes during operating hours (24/7). In Geneva the shift runs on Europe/Zurich time — peak from seven in the evening to one in the morning, but at three in the morning the manager still answers.
02. Selection and agreement
The manager sends 2-4 profiles fitting your scenario. Photos and a short description — height, age, languages, scenario specifics. In Geneva each profile is accompanied by the model's level of French and English, sometimes a third language. You choose, you clarify the details.
This stage agrees: meeting place, time, duration, the model's dress code, payment method, transfer (if out-of-centre), any special conditions. If the chosen model is busy — the manager says so straight away, doesn't keep you waiting, and offers a comparable alternative.
Time from start of selection to a fully agreed booking in Geneva — usually 60-90 minutes. For the Watches & Wonders week — up to 120, because part of the pool is scheduled across the April events.
03. Coordination
After confirmation the manager organises everything before the meeting: the model receives the address and time, transfer if needed from the right bank or from Cologny, dress-code briefing for the specific venue. The client gets a confirmation and, if needed, a number to contact the model directly.
Payment is settled at this stage. In Geneva — bank transfer to Swiss account details, cash in Swiss francs or euros (USD by agreement), less often cryptocurrency. For returning clients there's post-payment and a monthly deposit option.
04. The meeting
The model arrives at the agreed time. Usually 10 to 15 minutes ahead — waiting in the hotel lobby or at the restaurant entrance. At Beau-Rivage and Mandarin Oriental reception receives guests calmly, no questions, provided everything is done correctly. At a restaurant — you meet at the entrance or at the table.
After the meeting the model leaves on her own or by transfer if agreed. A short follow-up with the manager isn't required, but we welcome the feedback: what worked, what we'd improve. It helps us match more precisely next time.
